A curated selection of Japanese snacks for everyday ritual, sourced from Niigata Prefecture.

NIIGATA COLLECTION

  • Organic Sencha

    5 total reviews

    Tea Format: Loose Leaf
    Caffeine Level:
    Nutrition Info

    Grown in Kagoshima’s lush volcanic region, this organic sencha offers a clean, vibrant taste with delicate umami and refreshing green notes. Naturally rich in antioxidants, it supports daily clarity and balanced energy in a smooth, refined cup.

    Regular price $20.00 AUD
    Sale price $20.00 AUD Regular price $28.00 AUD
    80g
    Sale
  • Premium Genmaicha

    4 total reviews

    Tea Format: Loose Leaf
    Caffeine Level:
    Nutrition Info

    A smooth blend of green tea and roasted rice. Balanced, fresh and comforting.

    Regular price $22.00 AUD
    Sale price $22.00 AUD Regular price $0.00 AUD
    100g
  • Premium Hojicha

    9 total reviews

    Tea Format: Loose Leaf
    Caffeine Level:
    Nutrition Info

    Roasted green tea Naturally low in caffeine. Rich, roasted and comforting.

    Regular price $22.00 AUD
    Sale price $22.00 AUD Regular price $0.00 AUD
    100g
  • Shiso & Ume Rice Crackers

    Nutrition Info

    Japanese rice Crackers seasoned with aromatic Shiso leaf and Ume plum.

    Regular price $9.00 AUD
    Sale price $9.00 AUD Regular price
    80g
  • Soy Sauce Rice Crackers

    Nutrition Info

    Traditional Japanese rice crackers seasoned with naturally brewed soy sauce.

    Regular price $9.00 AUD
    Sale price $9.00 AUD Regular price
    70g
  • Sweet Soy Okaki

    Nutrition Info

    A delicate balance of sweet and savoury, glazed with traditional soy.

    Regular price $9.00 AUD
    Sale price $9.00 AUD Regular price
    80g
  • Yukari Deep Recovery Mask

    7 total reviews

    A bio-cellulose mask inspired by Japanese fermentation, designed to deliver deep hydration while supporting the skin barrier.

    Regular price From $21.00 AUD
    Sale price From $21.00 AUD Regular price
    25 ml

Sakurado — Niigata, Japan

Located in the fertile countryside of Niigata, Sakurado works closely with local Japanese farmers to preserve traditional rice cultivation methods rooted in generations of craftsmanship and respect for nature.

At Sakurado, tradition and quality come first. Their approach reflects the Japanese philosophy of careful cultivation, patience, and deep respect for the land. By working directly with trusted local farmers, they help maintain authentic agricultural practices while supporting regional communities and sustainable production.

Using carefully controlled manufacturing processes and strict quality standards, the team works to preserve the authentic taste, texture, and integrity of each rice cracker while ensuring consistency and safety at every stage of production.

This commitment to detail reflects the Japanese philosophy of continuous improvement, discipline, and pride in craftsmanship — values that are deeply connected to the traditions of Niigata, Japan.