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A traditional Japanese rice cracker made from glutinous rice and seasoned with red shiso leaf and ume plum. Shiso is a fragrant Japanese herb, while ume is a traditional Japanese plum known for its distinctive sweet and tangy flavour.
Light, crisp and uniquely savoury, these crackers are traditionally enjoyed alongside Japanese tea and make the perfect companion to your daily tea ritual.
Ingredients
Japanese Glutinous Rice, Sugar, Red Shiso Leaf, Ume Plum Powder, Salt, Ume Vinegar.
May contain traces of: Egg, Milk, Wheat, Shrimp, Soy, Sesame and Squid.
主要优势
✔ Made with Japanese glutinous rice
✔ Seasoned with traditional shiso leaf and ume plum
✔ Light and crisp texture
✔ Authentic Japanese tea pairing
✔ Enjoy with Genmaicha or Hojicha
✔ Product of Japan
配方与理念
Crafted using Japanese glutinous rice and seasoned with traditional red shiso leaf and ume plum, these rice crackers celebrate the simplicity and balance found in everyday Japanese food culture.
At YUKARI, we believe wellbeing is shaped by small daily rituals. Thoughtfully paired with Japanese tea, these traditional snacks are designed to encourage a moment of pause, connection and mindful enjoyment.
